Chefs for Life periodically organizes dinners and charity events in exclusive locations,
offering very high quality menus and a careful selection of wines and bubbles.
Click on the various events to know more about the past events.
Chefs for Life was created to support worthy initiatives, and is not denied. The proceeds of the event of 4 October at Castello Malvezzi is for the Centro Non Vedenti in Brescia, which will be able to continue its valuable work for the scholastic integration and full implementation of young and very young blind people. The dream team deployed in the kitchen offers a stellar menu, while the audience is lulled by the harp music.
Traveling to Pula with Chef Ljubica Komlenic and “the king of the stars” Fausto Arrighi. This experience explores the theme of Food and Health under the “supervision” of Diego Toscani and Annamaria Farina, journalist and blogger. A respectable solidarity team and a high quality menu!
Wonderful initiative carried out by Chef Ljubica Komlenic which was held on May 5th in Serbia. An event dedicated entirely to children. The participating chefs are committed to achieving a Guinnes World Record by producing around 15,000 crepes in 8 hours (current record 14,800). The proceeds will be donated to local associations for the growth and education of Serbian children.
CHEFS FOR LIFE has made itself known to the public in great style, with a charity dinner held on Friday 1 March 2019 at the Carlo Magno restaurant: a dinner attended by 150 guests and 80 chefs influential in the national and international culinary scene.